Foodiz aims to become the Belgian leader in company lunches within the next three years.
To get there, the Brussels-based foodtech is betting on the quality, sustainability, and convenience of its workplace-delivered meals.
👤 CEO Insight
I recently sat down with Thibault Vanhaelen, CEO and co-founder of Foodiz, to talk about this bold ambition. What struck me most was how clear the mission is and how grounded it feels despite the ambition.
💬“We’re not just delivering lunch. We’re creating moments that improve life at work. That’s what keeps us moving.”— Thibault Vanhaelen, CEO of Foodiz
🍽️ More than meals
What started as a simple idea making office lunch easier has grown into a full-service food experience for companies. From energizing breakfast meetings to afterwork moments, Foodiz supports every part of the workday.
Read the full article here.
